Breakfast Parfait Recipe

Ingredients:

* 1 6 oz container flavored yogurt, low fat
* 3/4 cup bran flakes
* 1/2 cup blueberries
* 1/2 cup halves strawberries

Directions:

1. Mix all the ingredients together and enjoy.
2. To create a layered look, use a ice cream dish and layer each ingredient in the dish.

Nutritional Info Per Serving: Energy: 340kcal | Carb: 72.08g | Prot: 12.13g | Fat: 3.52g

Tags: jenny craig recipes, jenny craig diet, breakfast parfait, low fat recipes